hi everybody! i keep hearing from people to keep this blog running. for the last number of months i haven't. so sorry. my move from montana, dealing with all that was happening left little time to write. i guess i'm starting to feel comfortable enough again to share with you what's happening in my clay life. i'm starting to get into a good routine. let me apologize if my writing seems rusty..... because it is!
just recently there was a big opening at AMOCA that showcased some really wonderful work being made in Icheon, South Korea. Coupled with the big Gala event that happened a week ago, we had what seemed to be a week long workshop and demonstration by 5 super amazing master clay artists. the following is a video of one of them throwing, Mr. Lee. He was by far my favorite.
Mr. Lee was so grateful of my help and impressed with my working style that he invited me to visit his studio and home. I don't know if that's normal or not, but I was honored to be invited. I hope at some point next year I can go visit.
this plate was shipped along with the show. i bought it from the museum's store. not a bad looking dinner huh? fresh greens and avocado, wild rice, hot mustard marinated chicken thighs and onions. mmmm. and it was fun to see the rest of the plate appear as I ate the food.
to make a long story short I ran around for about five days, wedging lots of clay and keeping the work areas running so they could demonstrate and teach. I speak hardly any Korean, and they speak hardly any English....yet it wasn't difficult to communicate when it had to do with their working needs. there was a number of moments when one of these guys would call my name, speak very quickly to me in Korean and I would know exactly what they needed. people were shocked, thinking that I spoke Korean. I had to explain that I didn't, but I do speak Potter. doesn't that sound funny? I guess a way of working is a language in itself. It was a once in a life time experience.
and while all these wonderful times were happening... I found out today that Val Cushing passed away. I never got to meet him but I understand the incredible contribution he made to our field and the huge impact he had on so many people. Thank you, Val. You will be missed.